Students learn many aspects of the business world including finance skills necessary to pursue careers in bookkeeping, payroll, auditing accounts payable and accounts receivable.
Develop a broad understanding of business organizations and subject-specific areas such as human resources, logistics and operations management.
Learn critical office and technology skills that encompass a wide range of hardware, software and services which keep companies running and enhance operations.
Our Culinary Arts program, emphasizes technical and theoretical knowledge combined with practical applications of cooking and baking.
Learn on-set film production skills, knowledge, and experience with film-industry standard organizational structure, professional equipment, and on-set procedures.
Tourism Management
Learn event planning, hotel operations management, tour and cruise management, how to market tourism destinations and the finer points and key ingredients in any business career.